Farro integrale alla fragola
PRODUCT DESCRIPTION
Wholemeal spelled flour, strawberry flakes 3% (80% strawberry puree, apple fibers, natural flavorings, concentrate (radishes and carrots), L-ascorbic acid
USE
Whole-wheat farro flour mixture with strawberry flakes, for pastry making.
Suitable for biscuits, muffins and other bakery products with short proofing times
